DUMP & GO Crockpot Maple Dijon Chicken Drumsticks w/Garlic Potatoes & Cuties
Serving Size: 4
Click an option below to see the recipe for a different serving size
Description
Crockpot Maple Dijon Chicken Drumsticks is a very EASY meal made with only 6 ingredients! It's kid-friendly and delicious. MAIN DISH: Calories: 219, Saturated Fat: 2g, Trans Fat: 0g, Sodium: 672mg, Carbohydrate: 16g, Sugars: 1g, Protein: 22g SIDE DISH: Calories: 60, Saturated Fat: 0g, Trans Fat: 0g, Sodium: 200mg, Carbohydrate: 15g, Sugars: 2g, Protein: 2g SIDE DISH: Calories: 103, Saturated Fat: 0g, Trans Fat: 0g, Sodium: 4 mg, Carbohydrate: 26g, Sugars: 20g, Protein: 1.6g
Meal Type
Basic
Dietary Preferences
No Preference, Gluten Free, Dairy Free
Ingredients
- 8 Drumsticks
- 1/4 cup Pure Maple Syrup
- 2 Tbsp Balsamic Vinegar
- 1/4 cup Dijon Mustard
- 3/4 tsp Garlic Salt
- 1 Container (16oz) The Little Potato Company Garlic Potatoes
- 1 Tbsp Olive Oil
- Salt, to taste
- 8 Cuties or Clemintine's
Takes to prepare.
Takes to cook.
Takes No Time total.
Instructions
-
Remove and discard the skin from the drumsticks. Season chicken with garlic salt and pepper and place in a slow cooker. Combine maple, balsamic, and dijon in a small bowl and whisk until smooth. Pour over the legs, making sure to coat the chicken. Set a 6-quart slow cooker to High and cook 4 hours, or until cooked through and tender (when meat probe reaches 160). Cook the potatoes per package instructions in the microwave. Season with included seasoning packet. Serve the chicken w/potatoes and cuties on the side. Enjoy!
