Semi-Home Cooked Turkey & Balsamic Quesadilla w/Guacamole
Serving Size: 4
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Description
COMMON INGREDIENTS: None---NUTRITION FACTS: Calories: 298, Saturated Fat: 6g, Trans Fat: 0g, Sodium: 537g, Carbohydrate: 24g, Sugars: 3g, Protein: 19g---INSPIRED BY: Wellsteps
Meal Type
Basic
Dietary Preferences
No Preference, Low Carb, Diabetic Friendly
Ingredients
- 1 small Red Onion, thinly sliced
- 1/4 cup Balsamic Vinegar
- 4 Low Carb Tortillas
- 1 cup Shredded Sharp Cheddar Cheese
- 8 slices Deli Turkey, preferable smoked (8 ounces)
- 4 oz Guacamole
Takes to prepare.
Takes to cook.
Takes 15 Minutes total.
Instructions
-
Combine onion and vinegar in a bowl; let marinate for 5 minutes. Drain, reserving the vinegar for another use, such as salad dressing. Warm 2 tortillas at a time in a large nonstick skillet over medium heat for about 45 seconds, then flip. Working on one half of each tortilla, sprinkle one- fourth of the cheese, cover with 2 slices of turkey and top with one-fourth of the onion. Fold the tortillas in half, flatten gently with a spatula and cook until the cheese starts to melt, about 2 minutes. Flip and cook until the second side is golden, 1 to 2 minutes more. Transfer to a plate and serve with the guacamole on top. Enjoy! *DINNERHUB DELIVERED MEMBERS~INGREDIENTS DELIVERED ARE SUBJECT TO AVAILABILITY & COMPARABLE SUBSTITUTIONS MAY BE MADE.
